Hot Pepper Shamsi
Hot, aromatic pods with a long, continuous picking window. An Open-Pollinated Variety (OPV) hot pepper suited to Ghanaian conditions. Certified, PPRSD-approved seed from Qualiseed — Grow More, Grow Better.
Non-returnable
GHS 195.00
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Yield potential
6-14 t/acre Days to harvest
75-100 days after transplanting Seed rate
80-120 g/acre (nursery-raised) Spacing
60 x 45 cm Plant population
~15,000 plants/acre Season
Major Season South Best regions
Forest, transitional & irrigated dry-season plots Disease resistance
Tolerance to wilt & viruses varies by variety Guide: Planting
QUICK FACTS (Open-pollinated (OPV)) - Maturity: 75-100 days after transplanting - Seed rate: 80-120 g/acre (nursery-raised) - Plant spacing / distance: 60 x 45 cm - Plant population: ~15,000 plants/acre - Yield potential: 6-14 t/acre - Disease notes: Tolerance to wilt & viruses varies by variety - Fruit/head shape: Slender/elongate (variety-dependent) - Germination: >=85% - Best regions: Forest, transitional & irrigated dry-season plots Note: figures are crop-level guides for planning. Confirm exact figures for this variety on the seed packet or supplier data sheet. Germination rate
90 Variety type
Open-pollinated (OPV) Fruit shape
Slender/elongate (variety-dependent) In stock:
2
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Product Details
QUICK FACTS (Open-Pollinated Variety (OPV)) - Maturity: 75-100 days after transplanting - Seed rate: 80-120 g/acre (nursery-raised) - Plant spacing / distance: 60 x 45 cm - Plant population: ~15,000 plants/acre - Yield potential: 6-14 t/acre - Disease notes: Tolerance to wilt & viruses varies by variety - Fruit/head shape: Slender/elongate (variety-dependent) - Germination: >=85% - Best regions: Forest, transitional & irrigated dry-season plots Note: figures are crop-level guides for planning. Confirm exact figures for this variety on the seed packet or supplier data sheet.
